Mixed field greens, tomatoes, cucumber, Kalamata olives, red onions and walnuts served with homemade balsamic vinaigrette and E.V.O.O.
Fresh mozzarella, tomatoes, E.V.O.O, and fresh basil.
A variety of meats and imported cheeses served with an assortment of olives and sprinkled with E.V.O.O.
Fresh mozzarella wrapped with prosciutto over arugula with balsamic glaze
Grilled calamari in a lemon garlic white wine sauce or fried calamari with a side of marinara sauce.
Eggplant rolls stuffed with goat cheese, topped with fresh pomodoro sauce then baked to perfection.
Toasted bread topped with fresh tomatoes and herbs.
Sweet bell pepper stuffed with rice, peas, ground beef, and Parmigiana with marinara sauce on top.
Grilled Italian sausage slices, red and yellow peppers, potatoes, onions, garlic, olive oil, and porcini mushrooms.
Grilled vegetables in a balsamic dressing or E.V.O.O. with oregano.
Mixed field greens, tomatoes, cucumber, Kalamata olives, red onions, and walnuts served with homemade balsamic vinaigrette and E.V.O.O.
Fresh spinach, asparagus, Gorgonzola cheese in a homemade garlic, and oil lemon dressing.
Baby spinach, goat cheese, yellow and red roasted beets, toasted almonds, homemade garlic, and oil lemon dressing.
Mixed field greens, pan fried chicken breast with sesame seeds, avocado, zucchini, and honey mustard dressing.
Hearts of romaine, Parmigiano Reggiano, croutons, anchovies, and homemade Caesar dressing.
Fresh mozzarella, tomatoes, E.V.O.O, and fresh basil.
Thin crust pizza with your choice of five ingredients.
Topped with our homemade pizza sauce and plenty of mozzarella cheese.
Topped with our homemade pizza sauce and plenty of mozzarella cheese.
Topped with our homemade pizza sauce and plenty of mozzarella cheese.
Thin crust pizza with your choice of five ingredients.
Thin crust pizza with your choice of five ingredients.
Our very own pizza pocket filled with ricotta and mozzarella cheeses and your choice of two ingredients.
Homemade meatballs and melted provolone cheese. Served on a fresh baguette and French fries.
Prosciutto di parma, soppressata, coppa, mortadella, fresh tomatoes, fontina cheese, basil, and E.V.O.O. Served on a crispy baguette and French fries.
Grilled chicken breast, roasted red peppers, fresh mozzarella, oregano, and E.V.O.O. Served on focaccia bread and French fries.
Breaded veal medallions topped with fresh tomato sauce and provolone cheese. Served with French fries.
Chicken parmigiana on a baguette. Served with French fries.
Eggplant parmigiana served on a fresh baguette topped with marinara sauce. Served with French fries.
Fresh mozzarella, Roma tomatoes, basil, and E.V.O.O. Served on a fresh baguette and French fries.
Saut��ed chicken breast with spicy buffalo sauce, topped with provolone cheese
Grilled Italian sausage and roasted peppers. Served on French bread and French fries.
Square pasta pockets filled with ricotta.
Spaghetti, garlic, basil, and fresh cherry tomato sauce.
Penne pasta in our homemade fresh basil pesto sauce, and topped with fresh goat cheese. Served with a side salad with balsamic vinaigrette dressing.
Potato and flour dumplings. Served with a side salad with balsamic vinaigrette dressing.
Linguine, jumbo shrimp, broccoli sauteed with garlic, olive oil, and white wine. Served with a side salad with balsamic vinaigrette dressing.
Penne and pomodoro sauce topped with ricotta and fresh mozzarella, baked to a golden brown. Served with a side salad with balsamic vinaigrette dressing.
Spaghetti tossed with pancetta, sauteed onions, Romano cheese, and egg yolk.
Prepared daily. Homemade flat and wide pasta with slow cooked meat sauce. Served with a side salad with balsamic vinaigrette dressing.
Orecchiette, sliced Italian sausage, rapini greens, and plum tomatoes sauteed with fresh garlic. Served with a side salad with balsamic vinaigrette dressing.
Wide pasta noodles with layers of ricotta, mozzarella, ground beef, and provolone on top. Served with a side salad with balsamic vinaigrette dressing.
Linguine with clams in our garlic white wine sauce. Served with a side salad with balsamic vinaigrette dressing.
Corkscrew shaped pasta sauteed with mushrooms, onions, peas, crumbled Italian sausage, and red wine. Served in tomato cream sauce. Served with a side salad with balsamic vinaigrette dressing.
Penne pasta with spicy tomato sauce, basil, Kalamata olives, and pecorino cheese. Served with a side salad with balsamic vinaigrette dressing.
Linguine with jumbo shrimp, clams, mussels, calamari, and plum. Served with a side salad with balsamic vinaigrette dressing.
Tubular shaped pasta topped with fresh Buffala mozzarella and roasted eggplant. Served with a side salad with balsamic vinaigrette dressing.
Fettuccine in our homemade Alfredo sauce with peas. Served with a side salad with balsamic vinaigrette dressing.
Linguine, fresh garlic, mixed vegetables, and grilled chicken in a tomato cream sauce. Served with a side salad with balsamic vinaigrette dressing.
Veal medallions with Vesuvio potatoes, peas, and rosemary sauteed in a garlic white wine sauce.
Grilled lamb chops, rapini greens, and white beans.
Veal medallions and mushrooms sauteed in a Marsala wine sauce. Served with a side of penne pasta with marinara sauce.
Boneless, skinless chicken breast sauteed with fresh mushrooms in a Marsala wine sauce. Served with a side of penne pasta with marinara sauce.
Breaded eggplant topped with provolone and parmigiana with fresh tomato sauce. Served with a side of penne pasta with marinara sauce.
Veal medallions, prosciutto, provolone sauteed in a garlic, and sage white wine sauce. Served with a side of spinach.
Boneless, skinless chicken breast with vesuvio potatoes, peas, and rosemary sauteed in a garlic white wine sauce.
Veal medallions and capers sauteed in a lemon white wine sauce.
Breaded chicken breast, fresh tomatoes, and oregano with a side of broccoli.
Veal medallions, Milanese style, topped with provolone, parmigiana cheese, and pomodoro sauce, baked to perfection. Served with a side of penne pasta with marinara sauce.
Boneless, skinless chicken breast, and capers sauteed in a lemon white wine sauce.
Boneless, skinless chicken breast, milanese style, topped with provolone, parmigiana cheese, and pomodoro sauce, then baked to perfection. Served with a side of penne pasta with marinara sauce.
Fresh spinach leaves.
Freshly baked bread infused with garlic.
Tender potatoes roasted to perfection.
Fresh asparagus.
One piece.
Tender penne pasta tossed in a rich marinara sauce.
Succulent and fresh seafood option.
Smooth, creamy potatoes.
Two pieces.
Bitter, earthy greens perfect for balancing rich flavors.
Steamed broccoli, a healthy and nutritious side dish.
Crisp, sweet pastry shells filled with creamy sweetness.
Coffee-soaked ladyfingers layered with creamy mascarpone cheese.
Rich and creamy chocolate cake infused with white chocolate truffle
Rich and creamy cheesecake topped with caramel sauce
750 mL.
1.87 mL.
Fizzy and refreshing soda in a can.
1.87 mL.
Six-pack of refreshing, fizzy soda cans.
750 mL.
Fresh imported figs, caramelized onions, and prosciutto topped with Gorgonzola cheese and extra virgin olive oil (Bianca)
Fresh imported figs, caramelized onions, and prosciutto topped with Gorgonzola cheese and extra virgin olive oil (Bianca)
Fresh imported figs, caramelized onions, and prosciutto topped with Gorgonzola cheese and extra virgin olive oil (Bianca)
Prosciutto di parma, arugula, mozzarella, provolone, and E.V.O.O. (Bianca)
Prosciutto di parma, arugula, mozzarella, provolone, and E.V.O.O. (Bianca)
Prosciutto di parma, arugula, mozzarella, provolone, and E.V.O.O. (Bianca)
Canadian bacon, pineapple, pepperoni & jalapenos (Rossa)
Canadian bacon, pineapple, pepperoni & jalapenos (Rossa)
Canadian bacon, pineapple, pepperoni & jalapenos (Rossa)
Calabrese sausage, hot giardiniera, roasted peppers, soppressata, mushrooms & jalapenos (Bianca)
Calabrese sausage, hot giardiniera, roasted peppers, soppressata, mushrooms & jalapenos (Bianca)
Calabrese sausage, hot giardiniera, roasted peppers, soppressata, mushrooms & jalapenos (Bianca)
Fresh plum tomatoes, olive oil, and fresh mozzarella (Bianca)
Fresh plum tomatoes, olive oil, and fresh mozzarella (Bianca)
Fresh plum tomatoes, olive oil, and fresh mozzarella (Bianca)
Italian sausage, fresh mushrooms, onions topped with aged mozzarella, and provolone cheese (Rossa)
Italian sausage, fresh mushrooms, onions topped with aged mozzarella, and provolone cheese (Rossa)
Italian sausage, fresh mushrooms, onions topped with aged mozzarella, and provolone cheese (Rossa)
Assorted grilled vegetables, fresh goat, and provolone cheeses (Bianca)
Assorted grilled vegetables, fresh goat, and provolone cheeses (Bianca)
Assorted grilled vegetables, fresh goat, and provolone cheeses (Bianca)
A leading Chicago restaurant on Grubhub